Indian wedding festivities generally last for 2 to 3 days. These are marked with a spectacular display of traditional and religious rituals, music, dance and a wide range of food and drinks for each occasion. Earlier, the catering manager was by and large managed by the ladies of the household with the help of workers and family cooks or ‘ Maharaj ‘ who were accustomed to the family choice of traditional food and flavors.
Nowadays the food is outsourced to professional caterers who take the responsibility of serving each and every meal and come up with a vast variety of choice and exuberant, luxurious and beautiful display of food layout. To get the best out of these caterers here are a few tips, ideas and a note on a few mistakes that one could avoid.
The most important aspect is choosing the caterer with care. The wedding venues in south delhi and other areas have a list of caterers who have worked with them. While making your final selection have an update on their feedback, experience, an area of location and definitely the charges. Sit with the caterer and decide on the menu for each occasion keeping the guests in mind. Once the caterer and menu are downsized you need to have a walkthrough, a meeting between you and your wedding planner, the venue manager, and the caterer.
This meeting should familiarize the caterer with the kitchen area, place for storage, display, disposal, loading and unloading area and all facilities offered by the venue for the caterers benefit should be outlined and noted. There should be no ambiguity in specifying the expectations of each service provider. The policies of the venue provider regarding use of premises and equipment by the caterer should be clearly understood by all.
You may like to have a variety of choices on the menu for different days. Ensure that the caterer is comfortable with the preparation of all the items. Listen to his advice on the choice of menu and keep the weather conditions and your guests as a priority while making your selection. Once the menu is selected, discuss how each item is going to be served. Food warmers, serving dishes, serving spoons or any other paraphernalia should be checked for its availability.
Even if a buffet meal is being served, have sufficient seating arrangements made and insist on the caterer displaying the menu on the serving table with veg or non-veg clearly specified if you have both choices on the list. Some venues may not allow cooking on the site, particularly in foreign locations. In such cases, proper transportation of food and its storage till it is served is the responsibility of the caterer and he should discuss the details of it with you.
Timings of each meal to be served should be mentioned clearly and insist on keeping a buffer time for any unforeseen situations. Chalk out the number of waiters you would require on the ground and if snacks are being shown around specify the requirement of displaying the name of the dish with veg /non-veg specified.
For all the dates of your events check if there are any road shows, rallies, political bands, religious programmes, dharnas etc which may cause unplanned delays in serving the food. The caterer and other service providers should be forewarned to work their way around it if required.
Food shortage due to an unexpected turnout of guests may also lead to embarrassment. This is most likely to occur in local marriages where invites go as “families” and there is less emphasis on RSVP. Experienced caterers can work their way through these situations but it’s best to keep them forewarned.
If your wedding falls on a day when a large number of guests are likely to be fasting like during Navratri then ask the caterer to arrange a special layout as ‘Navratri/Upwas special’.
Insist on all service providers carrying a checklist which they need to refer to at all times, particularly if your events are at a remote location like some marriage venues in Chattarpur. This would ensure that there are no last-minute emergencies due to memory lapses.
For foreign locations be very particular about checking the policies of the venue on outside catering. You may want to check the license of the caterer for serving the food beforehand.
No matter how meticulously you plan there are likely to be some flaps and emergencies to be handled at the last minute. It’s up to your manager to ensure that these are efficiently handled and all family and guests leave with an awesome experience.
McDonald’s, Coca-Cola, Pepsi, and Starbucks quickly suspend all business in Russia.
Detroit: McDonald’s, Starbucks, Coca-Cola, PepsiCo, and Basic Electrical — common worldwide models and representations of U.S. corporate might — all have reported they certainly were quickly suspending their business in Russia in response to the country’s invasion of Ukraine. “Our values suggest we cannot disregard the needless human putting up with unfolding in Ukraine,” McDonald’s Leader and CEO Chris Kempczinski said on a start page to employees. The Chicago-based burger huge said it’d quickly close 850 stores but carry on paying their 62,000 workers in Russia “who have added their heart and heart into our McDonald’s brand.”Kempczinski said it’s impossible to learn when the organization will have a way to reopen its stores.
“The situation is challenging for a worldwide model like ours, and there are many criteria,” Kempczinski wrote in the letter. For example, McDonald’s works with countless Russian companies and serves millions of customers each day.
Last Friday, Star-bucks had said it was donating gains from its 130 Russian stores — owned and run by Kuwait-based franchisee Alshaya Group — to humanitarian comfort initiatives in Ukraine. But on Wednesday, the organization changed class and said it’d quickly close these stores.
Alshaya Group will carry on to cover Starbucks’ 2,000 Russian workers, Star-bucks Leader and CEO Kevin Brown said on a start page to employees.
“Through this powerful situation, we shall carry on to produce conclusions which can be correct to your goal and values and keep in touch with transparency,” Brown wrote. Coca-Cola Co. reported it was suspending its business in Russia. Nonetheless, it provided several details. Coke’s spouse, Switzerland-based Coca-Cola Hellenic Bottling Co., owns ten bottling plants in Russia, which is their largest market. Cola features a 21 per dollar stake in Coca-Cola Hellenic Bottling Co.
PepsiCo and Basic Electrical equally reported partial shutdowns of this Russian business.
Pepsi, situated in Purchase, New York, said it’d hang income of liquids in Russia. It may also hang any capital investments and promotional activities.
But the organization said it’ll carry on to create milk, baby method, and baby food, in part to continue promoting their 20,000 Russian workers and the 40,000 Russian agricultural employees. They are elements of their offer chain.
“Today, more than actually, we ought to remain correct to the humanitarian facet of our business,” PepsiCo CEO Ramon Laguarta said in contact with employees.
Basic Electrical also said in a Twitter post that it was partly suspending its procedures in Russia. G.E. said two conditions could be necessary medical equipment and help present energy services in Russia. McDonald’s is among those to take the largest financial hit. Unlike Star-bucks and other junk food businesses like KFC and Pizza Hut, whose Russian places are owned by franchisees, McDonald’s owns 84 pr dollar of their Russian stores. McDonald’s has additionally quickly closed 108 restaurants in Ukraine and remains to cover these employees.
In a recently available regulatory processing, McDonald’s said their restaurants in Russia and Ukraine lead 9 percent of their annual revenue, or about USD 2 thousand last year. Yum Manufacturers, the parent organization of KFC and Pizza Hut, said it is in the offing to close 70 company-owned KFC restaurants in Russia late Wednesday quickly. The organization said it was also in talks with a franchisee to close all 50 Pizza Hut restaurants in Russia.
It’d reported Monday, so it was donating every one of the gains from their 1,050 restaurants in Russia to humanitarian efforts. It has additionally suspended new restaurant growth in the country.
Burger King said it’s redirecting the profits from their 800 Russian stores to comfort initiatives and donating USD 2 million in food vouchers to Ukrainian refugees.
McDonald’s said Wednesday it had contributed more than USD 5 million to their staff help fund and comfort efforts. It has additionally left a Ronald McDonald House Charities mobile medical treatment product at the Shine edge with Ukraine; another mobile treatment product is en approach to the edge in Latvia, the organization said. PepsiCo said it’s donating food, appliances, and USD 4 million to comfort organizations.
Some of the businesses have a long record of functioning in Russia. At the height of the Cold War, PepsiCo entered the Russian industry in the first 1960s and served to generate frequent surface involving the U.S. and the Soviet Union.
Later, McDonald’s was one of many first U.S. junk food businesses to start a store in Russia, signifying that the Cold War had thawed. On January 31, 1990, tens of thousands of Russians prearranged before testing hamburgers — many for the first time — at the very first McDonald’s in Moscow. By the end of the day, 30,000 foods have been rung up on 27 cash registers, an opening-day report for the company.
But since the Ukraine invasion last month, many corporations have stopped procedures in Russia in protest. Among them is client goods conglomerate Unilever, which said it had suspended all imports and exports of their items in to and out of Russia. So it won’t invest any longer capital into the country.
In a far more restricted move, Amazon said Wednesday the company’s cloud computing system, Amazon Web Services, will stop letting new sign-ups in Russia and Belarus.
The force has been mounting on companies that stayed in the country. Hashtags to boycott businesses like McDonald’s, Coca-Cola and PepsiCo easily appeared on cultural media.